Treat your special somebody to Michelin-starred brilliance this Valentine's with an unforgettable dinner at the captivating Pétrus in Knightsbridge.
Valentine's Day is meant for spoiling that special person and what better way to express your appreciation than with the sumptuous five-course feast created by our Michelin-star chefs with skill and innovation.
Starting off your evening with champagne and a selection of canapés, you'll then delight in fresh Gillardeau oyster served with Oscietra caviar. Following this, our chefs will prepare for you and your loved one Lobster with leek, black truffle, and garganelli.
The mouth-watering main course will be a fillet of Hertfordshire beef with fois gras and madeira.
End your romantic feast with a tantalising combination of chocolate, raspberry, and passion fruit.
£175 per person for the Valentine’s five course menu.
Find out more and book your romantic 5-course experience here: https://www.gordonramsayrestaurants.com/petrus/whats-on/valentines-day/